Our most highly awarded tequila, Hornitos® Black Barrel, starts as a premium, aged Añejo, then spends four months in deep charred oak barrels to... More Details
Our most highly awarded tequila, Hornitos®Black Barrel, starts as a premium, aged Añejo, then spends four months in deep charred oak barrels to give it rich, smoky flavor and a golden amber color. It spends an additional two months in specially toasted barrels for more depth and distinct complexity.
