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BARBADILLO PEDRO XIMENEZ SHERRY is a rich and sweet dessert wine from the Jerez region of Spain, known for its intense flavors of dried fruits, such as figs and raisins, complemented by complex notes of toffee and chocolate. This sherry is made from the Pedro Ximénez grape, which thrives in the warm Andalusian climate, enhancing its unique, luscious characteristics.
This sherry pairs beautifully with a variety of desserts, including chocolate tarts and vanilla ice cream. It also complements cheese boards featuring blue cheese or aged cheddar, as well as savory dishes like rich pâté and foie gras.
Product Details
| Category | Wine |
| Color | White |
| Country | Spain |
| Region | Andalucia |
| Subregion | Jerez-Xeres-Sherry |
| Style | Sherry |
| Varietal | Pedro Ximenez |
| Size | 750 ML |
| Container | Bottle |