BLACK & TAN SPOON

The BLACK & TAN SPOON is designed for layering beverages, particularly stouts and pale ales, allowing for a visually appealing drink experience. Its unique shape facilitates the separation of contrasting flavors, enhancing the tasting experience. This tool is commonly associated with the craft beer regions of the United States, where the black and tan drink originates.

To use the BLACK & TAN SPOON effectively, hold it horizontally over the glass and slowly pour the lighter beer over the back of the spoon. This technique ensures a smooth layering effect. Clean the spoon with warm, soapy water after each use to maintain its quality and appearance.