CHOCMO CACAO HUSK TEA

CHOCMO CACAO HUSK TEA offers a unique flavor profile characterized by earthy cocoa notes and a slightly nutty finish. Sourced from lush cacao plantations, this tea reflects the rich agricultural heritage of tropical regions known for their high-quality cacao production.

For optimal enjoyment, steep 1-2 tablespoons of cacao husk in hot water for 5-10 minutes. This versatile beverage can be enjoyed hot or iced and can be sweetened with honey or served with a splash of milk for added creaminess.