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The St. Francis Sonoma Cabernet Sauvignon is a full-bodied red wine, showcasing rich flavors of blackberry, black cherry, and hints of cocoa with a well-structured tannin profile. Sourced from the renowned Sonoma Valley, this wine benefits from the region's diverse microclimates and fertile soils, which contribute to its distinct character and depth.
This Cabernet Sauvignon pairs well with a variety of dishes, including grilled lamb, beef tenderloin, and hearty pasta with red sauces. It also complements aged cheeses, enhancing the overall dining experience.
Product Details
| Category | Wine |
| Color | Red |
| Country | USA |
| Region | California |
| Subregion | Sonoma County |
| Varietal | Cabernet Sauvignon |
| Size | 750 ML |
| Container | Bottle |